Name: Garlic Crunch
Total time: 30 min
Yield: 4.00 serving(s)
Ingredients: 3 cloves garlic, sliced thinly; 1 cup oats; 1 tablespoon melted butter; 2 tablespoons honey; salt and pepper

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Garlic Crunch

At a Glance

Total: 30 min
Servings: 4.00 serving(s)

Dietary

Vegetarian

Allergens

Milk

Calories 136.5 per serving 546 for selected servings

Fat 4.5g per serving 18g for selected servings

Sugar 8.8g per serving 35g for selected servings

Protein 3.3g per serving 13g for selected servings

Carbohydrates 22g per serving 88g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Garlic Crunch brings together 3 cloves garlic, sliced thinly, 1 cup oats, 1 tablespoon melted butter in a practical dish for home cooking. It takes about 30 min to prepare and cook. It makes approximately 4 servings.

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Equipment

Oven, cookie sheet, mixing bowl, airtight container

Ingredients

3 cloves garlic, sliced thinly
1 cup oats
1 tablespoon melted butter
2 tablespoons honey
salt and pepper

Instructions

Preheat oven to 300 degrees.
Toss all ingredients together.
Spread on cookie sheet.
Bake 25 minutes until toasted.
Cool on cookie sheet.
Store in ziploc bag or airtight container.

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Garlic Crunch

At a Glance

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