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Fudgy Cocoa Brownies

At a Glance

Cook
28 to 30 minutes
Total
40 min
Servings
24.00 serving(s)

Categories

  • Dessert
  • Baking

Allergens

  • Wheat
  • Milk

Servings & Nutrition

Original recipe serves 24. Current scale: 1x.

Calories 94.4 per serving 2266 for selected servings
Fat 0.7g per serving 17g for selected servings
Sugar 14.2g per serving 340g for selected servings
Protein 2.1g per serving 51g for selected servings
Carbohydrates 22.4g per serving 538g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Fudgy Cocoa Brownies brings together 1 cup cocoa powder, 3/4 teaspoon baking soda, 1/2 teaspoon salt in a practical dish for home cooking. It takes about 40 min to prepare and cook. It makes approximately 24 servings.

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Equipment

13 x 9 inch baking pan, large bowl, sifter

Ingredients

  • 1 cup cocoa powder
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 cups flour
  • 1 1/2 cups sugar
  • 1/2 cup yogurt
  • 1/2 cup cold brewed coffee
  • 1/4 cup corn syrup
  • 1 cup applesauce
  • 1 teaspoon vanilla
  • cooking spray

Instructions

  1. Preheat oven to 350 degrees. Sift together dry ingredients into a large bowl.

  2. Add wet ingredients and mix well.

  3. Pour batter into a 13 x 9 inch baking pan prepped with a light coat of cooking spray.

  4. Bake 28 to 30 minutes. The brownies will still be sticky on top but firm.

  5. Let cool 5 or 10 minutes before cutting.

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Source: Food Com

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