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Fried Mozzarella Sticks
At a Glance
- Prep
- 15 minutes
- Cook
- 3 minutes
- Total
- 35 min
- Servings
- 4.00 - serving(s)
Categories
- Appetizer
Cuisine
- Italian-American
Cooking Method
- Fry
Difficulty
- Easy
Dietary
- Non-Vegetarian
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Fried Mozzarella Sticks brings together 8 ounces mozzarella cheese, 1/2 cup all-purpose flour, 1 large egg in a practical dish for home cooking. It takes about 35 min to prepare and cook. It makes approximately 4 servings.
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Ingredients
- 8 ounces mozzarella cheese
- 1/2 cup all-purpose flour
- 1 large egg
- 1/2 cup seasoned dry bread crumb
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Instructions
Cut the cheese into 8 3 1/2/x 1/2x1/2" sticks.
Put flour into shallow dish and dredge the mozzarella sticks lightly in flour, shaking off the excess.
One by one, dip in the beaten egg, coating completely, and then roll in bread crumbs to coat.
Put the sticks on a plate and freeze for 15 minutes.
Heat a deep fryer or heavy pot to 365 in 3 inches of oil.
Fry the mozzarella sticks in 2 batches until golden brown, about 1 minute.
Drain on paper towels and serve with hot marinara sauce.
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