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Fluffy Orange Fruit Dip

At a Glance

Prep
10 min
Cook
0 min
Total
10 min
Servings
1.00 bowl, serving(s)

Categories

  • Dessert
  • Dip
  • No-cook
  • Easy
  • No-Cook

Dietary

  • Low-fat

Allergens

  • Milk

Servings & Nutrition

Original recipe serves 1. Current scale: 1x.

Calories 490 per serving 490 for selected servings
Fat 15g per serving 15g for selected servings
Sugar 61g per serving 61g for selected servings
Protein 20g per serving 20g for selected servings
Carbohydrates 71g per serving 71g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Fluffy Orange Fruit Dip brings together 4 ounces low-fat cream cheese, softened, 6 ounces vanilla yogurt, 2 tablespoons powdered sugar in a practical dish for home cooking. It takes about 10 min to prepare and cook. It makes approximately 1 servings.

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Equipment

Medium bowl, electric mixer

Ingredients

  • 4 ounces low-fat cream cheese, softened
  • 6 ounces vanilla yogurt
  • 2 tablespoons powdered sugar
  • 1 tablespoon frozen orange juice concentrate
  • 1/4 teaspoon vanilla
  • 1/2 cup fat-free frozen whipped topping, thawed
  • fresh fruit, for dipping if desired

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Instructions

  1. In medium bowl, beat cream cheese with electric mixer on low speed until smooth.

  2. Add yogurt, powdered sugar, orange juice concentrate and vanilla.

  3. beat 30 to 60 seconds on low speed until blended and smooth. Gently stir in whipped topping until well blended. Serve immediately or refrigerate up to 24 hours. Serve with fresh fruit.

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