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Elegant Potatoes Au Gratin
At a Glance
- Prep
- 25 minutes
- Cook
- 60 minutes
- Total
- 1 hr 50 min
- Servings
- 10.00 serving(s)
Categories
- savory side dish
Cuisine
- international
Cooking Method
- Bake
Difficulty
- Easy
Dietary
- Vegetarian
Servings & Nutrition
Original recipe serves 10. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Elegant Potatoes Au Gratin brings together 7 -8 red potatoes or 2 1/4 lbs red potatoes, 8 ounces sharp cheddar cheese, 1 teaspoon salt in a practical dish for home cooking. It takes about 1 hr 50 min to prepare and cook. It makes approximately 10 servings.
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Ingredients
- 7 -8 red potatoes or 2 1/4 lbs red potatoes
- 8 ounces sharp cheddar cheese
- 1 teaspoon salt
- 1 pint whipping cream (2 cups)
- 1/4 cup soft breadcrumbs
- 1 tablespoon butter, softened
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Instructions
Boil potatoes in jackets, cool in refrigerator.
Peel and shred using medium grater.
Shred cheese with same grater.
Butter 2 quart casserole.
Alternate layers of potatoes and cheese in casserole; sprinkle with salt.
Pour cream over potato cheese layers.
Combine crumbs and butter; sprinkle over top.
Refrigerate, covered.
Bake, uncovered, in a 350 degree oven until heated through, 55-65 minutes.
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