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Easy Nilla Tiramisu
At a Glance
- Prep
- 15 minutes
- Cook
- 180 minutes
- Total
- 3 hrs 10 min
- Servings
- 8.00 serving(s)
Categories
- Dessert
Cuisine
- American
Cooking Method
- Stovetop
Difficulty
- Easy
Dietary
- Vegetarian
Servings & Nutrition
Original recipe serves 8. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Easy Nilla Tiramisu brings together 3 tablespoons coffee liqueur, 1 (8 ounce) package cream cheese, softened, 1/4 cup powdered sugar in a practical dish for home cooking. It takes about 3 hrs 10 min to prepare and cook. It makes approximately 8 servings.
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Ingredients
- 3 tablespoons coffee liqueur
- 1 (8 ounce) package cream cheese, softened
- 1/4 cup powdered sugar
- 1 (8 ounce) container whipped topping, thawed
- 45 vanilla wafers
- 1/2 teaspoon cocoa powder
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Instructions
Whip the cream cheese and then add the liquer and whip some more. Next, add the sugar and mix really well. Gently stir in the whipped topping. Line an 8" dish with nilla wafers and spoon over them some of the cream cheese mixture. Keep layering until you've used all the cream cheese mixture. Lastly, dust with the cocoa and refrigerate for several hours.
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