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Easy Ham and Cheese Croissants

At a Glance

Prep
10 minutes
Cook
12 minutes
Total
22 min
Servings
6.00 rolls

Categories

  • Snack

Cuisine

  • American

Cooking Method

  • Bake

Difficulty

  • Easy

Dietary

  • Non-Vegetarian

Servings & Nutrition

Original recipe serves 6. Current scale: 1x.

Calories 86.7 per serving 520 for selected servings
Fat 4.7g per serving 28g for selected servings
Sugar 1.2g per serving 7g for selected servings
Protein 4.7g per serving 28g for selected servings
Carbohydrates 6.3g per serving 38g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Easy Ham and Cheese Croissants brings together 1 (6 count) package crescent roll dough, 6 slices gruyere, cheese (or good quality Swiss, very thin slices), 6 slices lean smoked ham (thin slices) in a practical dish for home cooking. It takes about 22 min to prepare and cook. It makes approximately 6 servings.

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Ingredients

  • 1 (6 count) package crescent roll dough
  • 6 slices gruyere, cheese (or good quality Swiss, very thin slices)
  • 6 slices lean smoked ham (thin slices)

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Instructions

  1. Preheat oven to 350 degrees.

  2. Unroll dough into 6 wedges on lightly floured surface. Put one slice of ham on widest end of each dough wedge and top with slice of cheese, tucking in any that hangs over the edges of the dough. Roll the dough tightly into crescent shape.

  3. Place rolls on cookie sheet and bake until golden brown, about 12 minutes. Remove from oven and brush tops with softened butter. Serve immediately.

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