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Easy Cheesy Tuna Spread
At a Glance
- Prep
- 10 min
- Cook
- 0 min
- Total
- 10 min
- Servings
- 2.00 cups
Categories
- Appetizer
- Spread
- blended
- Easy
- Blended
Allergens
- Fish
- Milk
Servings & Nutrition
Original recipe serves 2. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Easy Cheesy Tuna Spread brings together 1 cup fat-free ricotta cheese, 2 tablespoons chopped fresh basil or 2 teaspoons dried basil leaves, 2 tablespoons lemon juice in a practical dish for home cooking. It takes about 10 min to prepare and cook. It makes approximately 2 servings.
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Equipment
Blender or food processor, 2-cup metal bowl or mold, plastic wrap, serving plate
Ingredients
- 1 cup fat-free ricotta cheese
- 2 tablespoons chopped fresh basil or 2 teaspoons dried basil leaves
- 2 tablespoons lemon juice
- 2 tablespoons fat free sour cream
- 1 (9 1/4 ounce) can white tuna in water, drained
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Instructions
Put all ingredients in a blender or food processor.
Cover and blend until smooth.
Line a 2-cup metal bowl or mold with plastic wrap and place tuna mixture in bowl.
Cover and refrigerate 2 hours.
Unmold onto serving plate, carefully removing plastic wrap.
Keep Cooking
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