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Easy Baked Donuts
At a Glance
- Prep
- 15 minutes
- Cook
- 12 minutes
- Total
- 15 min
- Servings
- 10.00 donuts, serving(s)
Categories
- donuts
Cuisine
- American
Cooking Method
- Bake
Difficulty
- Easy
Dietary
- Vegetarian
Servings & Nutrition
Original recipe serves 10. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Easy Baked Donuts brings together 1 (8 ounce) can country biscuits, 3 tablespoons melted butter, 1/2 cup sugar in a practical dish for home cooking. It takes about 15 min to prepare and cook. It makes approximately 10 servings.
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Ingredients
- 1 (8 ounce) can country biscuits
- 3 tablespoons melted butter
- 1/2 cup sugar
- 1 tablespoon cinnamon
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Instructions
Mix cinnamon and sugar together to make cinnamon/sugar mixture (you can adjust the measurements to your liking).
Cut a hole in the center of each biscuit, set center portions aside.
Dip biscuits into butter and then into the cinnamon/sugar mixture, place on non-greased baking sheet.
Dip holes into butter and into sugar/cinnamon mixture, place on non-greased baking sheet.
Bake at 375 degrees for 10-12 minutes or until donuts are golden brown.
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