Welcome back!
You’ve returned to this recipe. Save it to your personal Recipe Box so you won’t have to search for it again.
Free for 30 days. No payment information required.
Easter Crockpot Candy
At a Glance
- Total
- 2 hrs 30 min
- Servings
- 12 servings
Categories
- Candy
- Dessert
- Slow cooker
- Slow Cooker
Allergens
- Peanuts
- milk
- soy
Servings & Nutrition
Original recipe serves 12. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
A slow cooker candy made with honey roasted peanuts, vanilla candy coating, and milk chocolate M&M's for Easter.
Hands-Free Mode Off
Want to make this later?
Save this recipe to your personal Recipe Box and find it whenever you need it.
Free for 30 days. No payment information required.
Plan This Meal for Later
Create your free My Kitchen account
Start your free 30-day trial and we’ll add this recipe to your meal plan automatically.
No payment information required.
Equipment
Slow cooker, spoon, parchment paper, baking sheets
Ingredients
- 34 1/2 ounces honey roasted dry roasted peanuts
- 48 ounces vanilla candy coating (Almond Bark), chopped if needed
- 11 1/2 ounces M&M milk chocolate candies
Send These Ingredients to My Shopping List
Create your free My Kitchen account
Start your free 30-day trial and we’ll add this recipe to your shopping list automatically.
No payment information required.
Instructions
Add the honey roasted peanuts and vanilla candy coating to the slow cooker.
Cover and cook on low, stirring occasionally, until the candy coating is fully melted and smooth.
Stir in the M&M milk chocolate candies until evenly distributed.
Drop spoonfuls of the mixture onto parchment-lined baking sheets.
Let the candies set completely before serving or storing.
Keep Cooking
More honey roasted dry roasted peanuts Recipes
Explore the full recipe collection for another idea to make next.
Find more recipesTurn this recipe into a complete meal
Ask Your Kitchen Concierge to find sides, desserts or other recipes that work with this dish.
Advertisement
Reviews, cook notes, and substitutions
No member notes yet. Public visitors can read notes here once members share them.
Log in with an active membership to leave a review or share cook notes and substitutions.
Keep exploring
What would you like to make next?
Turn this recipe into dinner Ask Your Kitchen Concierge to suggest a main course, side and dessert using recipes already on Shared Recipes Club.
