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Delicious Chicken Tikka Skewers
At a Glance
- Prep
- 15 minutes
- Cook
- 15 minutes
- Total
- 30 min
- Servings
- 6.00 serving(s)
Categories
- Main Course
Cuisine
- mixed
Cooking Method
- Grill
Difficulty
- Easy
Dietary
- Non-Vegetarian
Servings & Nutrition
Original recipe serves 6. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Delicious Chicken Tikka Skewers brings together 4 boneless skinless chicken breasts, 1/2 teaspoon salt, 4 tablespoons lemon juice or 4 tablespoons lime juice in a practical dish for home cooking. It takes about 30 min to prepare and cook. It makes approximately 6 servings.
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Ingredients
- 4 boneless skinless chicken breasts
- 1/2 teaspoon salt
- 4 tablespoons lemon juice or 4 tablespoons lime juice
- 150 ml plain yogurt
- 2 garlic cloves, minced
- 2 teaspoons minced ginger
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 1/2 teaspoon ground coriander
- 1/2 teaspoon turmeric
- melted butter, for brushing
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Instructions
Cut the chicken into 1" cubes; sprinkle with salt and lemon juice and leave for approx 10 minutes.
For the marinade, combine yogurt, garlic, ginger and ground spices in a bowl until mixed well.
Thread chicken on to skewers and brush liberally with marinade. Cover and refrigerate for at least 2 hours, better overnight.
Barbecue or grill, brushing with butter or oil, turning frequently, until cooked through--approx 15 minutes.
NB-You can also do this with chicken portions like drumsticks and thighs; adjust cooking time accordingly.
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