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Curry Ginger Butternut Squash Soup
At a Glance
- Total
- 50 min
- Servings
- 8 servings
Categories
- Soup
Servings & Nutrition
Original recipe serves 8. Current scale: 1x.
Calories
0
per serving
0 for selected servings
Fat
0g
per serving
0g for selected servings
Sugar
0g
per serving
0g for selected servings
Protein
0g
per serving
0g for selected servings
Carbohydrates
0g
per serving
0g for selected servings
Nutrition is approximate based on the ingredient list. Please verify for dietary or medical needs.
A blended butternut squash soup flavored with curry, fresh ginger, and garlic.
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Ingredients
- 2 teaspoons oil
- 3 tablespoons peeled chopped ginger
- 3 cloves garlic, minced
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