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Curry Bread ( Breadmaker 1 1/2 Lb. Loaf)

At a Glance

Total
3 hrs 15 min
Servings
16.00 serving(s)

Categories

  • Bread
  • Bread Machine
  • Easy

Dietary

  • Vegetarian

Allergens

  • Milk
  • Wheat
  • Peanuts

Servings & Nutrition

Original recipe serves 16. Current scale: 1x.

Calories 118.8 per serving 1900 for selected servings
Fat 3.2g per serving 51g for selected servings
Sugar 1.5g per serving 24g for selected servings
Protein 3.9g per serving 62g for selected servings
Carbohydrates 19.1g per serving 306g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Curry Bread ( Breadmaker 1 1/2 Lb. Loaf) brings together 1 cup water, 1 tablespoon butter or 1 tablespoon margarine, 1 teaspoon salt in a practical dish for home cooking. It takes about 3 hrs 15 min to prepare and cook. It makes approximately 16 servings.

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Equipment

Bread machine

Ingredients

  • 1 cup water
  • 1 tablespoon butter or 1 tablespoon margarine
  • 1 teaspoon salt
  • 3 cups bread flour
  • 1/3 cup flaked coconut
  • 1/3 cup coarsely chopped roasted peanuts
  • 3 tablespoons nonfat dry milk powder
  • 1 tablespoon sugar
  • 1 1/2 teaspoons curry powder
  • 2 teaspoons bread machine yeast

Instructions

  1. Add ingredients to bread machine pan in order suggested by manufacturer, adding coconut and peanuts with flour.

  2. Recommended cycle: Basic/white bread cycle; medium/normal color setting.

  3. Timed-bake feature can be used.

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Source: Food Com

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