Ingredients

• 1/3 cup mayonnaise
• 2 tablespoons apricot preserves
• 1/2 teaspoon curry powder
• 1/2 lime, juice of
• salt
• cayenne
• 2 cups cooked chicken, cubed
• 1 ripe mango, peeled and diced
• 1/2 cup celery, diced
• 1/4 cup scallion, sliced
• 1 tablespoon chopped fresh cilantro
• 1/2 cup cashews, chopped
• 4 croissants

Instructions

1. Combine mayonnaise, preserves, curry, lime juice, and seasonings in a large bowl.

2. Add chicken, mango, celery, scallions, and cilantro; toss to coat.

3. Add cashews just before serving.

4. Serve on croissants.