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Crunchy Potato Chip Sandwich
At a Glance
- Total
- 15 min
- Servings
- 1.00 serving(s)
Categories
- Sandwiches
- No-cook
- Easy
- No-Cook
Dietary
- Vegetarian
Allergens
- Peanuts
- Wheat
Servings & Nutrition
Original recipe serves 1. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Crunchy Potato Chip Sandwich brings together 2 tablespoons creamy peanut butter, 2 slices white bread, 4 -6 dill pickle slices in a practical dish for home cooking. It takes about 15 min to prepare and cook. It makes approximately 1 servings.
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Ingredients
- 2 tablespoons creamy peanut butter
- 2 slices white bread
- 4 -6 dill pickle slices
- plain potato chips (Lays or Ruffles)
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Instructions
Spread peanut butter on both bread slices.
Place pickle chips on one slice.
Top with overlapping potato chips.
Close sandwich and eat.
*Plain Jane-spread mayonnaise on white bread and top with potato chips.
*Banana Crunch-spread peanut butter on white bread; add sliced bananas, and top with potato chips.
*Cheese 'n' Chips-make a grilled cheese sandwich with American cheese and potato chips on buttered white bread.
Other ideas--barbecue chips on ham and cheese sandwich; salt and vinegar chips or tuna fish sandwich.
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