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Crock Pot Spaghetti Meat Sauce
At a Glance
- Prep
- 15 minutes
- Cook
- 390 minutes
- Total
- 6 hrs 10 min
- Yield
- 4.00 serving(s)
Categories
- Main
Cuisine
- Italian-American
Cooking Method
- stew
Difficulty
- Easy
Dietary
- meat
Allergens
- Possible Mustard — check ingredient labels
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Crock Pot Spaghetti Meat Sauce brings together 1 lb ground beef, 1 tablespoon minced onion, 1 teaspoon salt in a practical dish for home cooking. It takes about 6 hrs 10 min to prepare and cook. It makes approximately 4 servings.
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Ingredients
- 1 lb ground beef
- 1 tablespoon minced onion
- 1 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dry mustard (I have omitted this and it was fine)
- 8 ounces tomato sauce
- 1/4 teaspoon allspice
- 1/4 teaspoon pepper
- 1 (4 ounce) can mushrooms
- 3 cups tomato juice
- 4 ounces spaghetti, broken into 4 inch pieces (can add more if you like lots of noodles)
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Instructions
Brown ground beef in skillet and place in crock pot.
Add remaining ingredients except spaghetti.
Stir well.
Cover and cook on low for 6-8 hours or on high for 3-4 hours.
Turn to high for the last hour and add spaghetti at that time.
Keep Cooking
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