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Creamy Company Potatoes

At a Glance

Prep
30 minutes
Cook
90 minutes
Total
1 hr 15 min
Yield
1.00 casserole, serving(s)

Categories

  • sidedish

Cuisine

  • American

Cooking Method

  • Bake

Difficulty

  • Easy

Dietary

  • Comfort Food

Allergens

  • Possible Milk — check ingredient labels
  • May contain soy — check ingredients

Servings & Nutrition

Original recipe serves 1. Current scale: 1x.

Calories 8990 per serving 8990 for selected servings
Fat 597g per serving 597g for selected servings
Sugar 60g per serving 60g for selected servings
Protein 239g per serving 239g for selected servings
Carbohydrates 370g per serving 370g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Creamy Company Potatoes brings together 2 lbs cubed hash brown potatoes, frozen, 1 cup chopped onion, 1 pint sour cream in a practical dish for home cooking. It takes about 1 hr 15 min to prepare and cook. It makes approximately 1 servings.

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Ingredients

  • 2 lbs cubed hash brown potatoes, frozen
  • 1 cup chopped onion
  • 1 pint sour cream
  • 1 (10 1/2 ounce) can cream of chicken soup
  • 1/2 cup margarine, melted
  • salt & pepper
  • 2 cups sharp cheddar cheese, grated
  • green pepper, chopped (optional)
  • chives (optional) or pimiento, chopped (optional)

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Instructions

  1. Thaw out hash browns for 1/2 hour. Combine all ingredients and bake at 350 degrees for 1 1/2 hoursin a greased casserole dish. The peppers, chives or pimeintos can be added for color.

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