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Country Apple Dessert

At a Glance

Prep
15 minutes
Cook
40 minutes
Total
50 min
Servings
12.00 serving(s)

Categories

  • Dessert

Cuisine

  • American

Cooking Method

  • Bake

Difficulty

  • Easy

Dietary

  • Dessert

Servings & Nutrition

Original recipe serves 12. Current scale: 1x.

Calories 50 per serving 600 for selected servings
Fat 2.5g per serving 30g for selected servings
Sugar 5g per serving 60g for selected servings
Protein 0.7g per serving 8g for selected servings
Carbohydrates 5.8g per serving 70g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Country Apple Dessert brings together 1 yellow cake mix, 1/3 cup butter, softened, 1 egg in a practical dish for home cooking. It takes about 50 min to prepare and cook. It makes approximately 12 servings.

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Ingredients

  • 1 yellow cake mix
  • 1/3 cup butter, softened
  • 1 egg
  • 1 (21 ounce) can apple pie filling
  • 1/2 cup packed brown sugar
  • 1/2 cup chopped walnuts
  • 1 teaspoon cinnamon
  • 1 cup sour cream
  • 1 egg
  • 1 teaspoon vanilla

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Instructions

  1. Heat oven to 350*.

  2. In lg mixer bowl, combine cake mix, butter and egg; beat on low until crumbly.

  3. Press into ungreased 13x9 pan.

  4. Spread with pie filling.

  5. Mix brown sugar, nuts and cinnamon.

  6. Sprinkle over apples.

  7. In sm bowl, blend sour cream, egg and vanilla.

  8. Pour over sugar mixture.

  9. Bake for 40 minutes, until topping is golden.

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