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Cornish Game Hens With Garlic Cloves and Onion

At a Glance

Prep
10 minutes
Cook
1 hour
Total
1 hour 10 minutes
Servings
4 serving(s)

Categories

  • Main Course
  • Poultry
  • Baked
  • Easy

Servings & Nutrition

Original recipe serves 4. Current scale: 1x.

Calories 163.6 per serving 654.4 for selected servings
Fat 4g per serving 16g for selected servings
Sugar 1.3g per serving 5.2g for selected servings
Protein 24.8g per serving 99.2g for selected servings
Carbohydrates 5.8g per serving 23.2g for selected servings

An easy recipe.I use the garlic and onion in this recipe to make a blended mixed sauce for mashed potatoes.

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Equipment

Baking dish, Foil, Oven, Blender

Ingredients

  • 2 Cornish hens
  • 12 garlic cloves, peeled and ends cut
  • 1 white onion, cut in large dice pieces
  • 2 teaspoons all seasoning salt

Instructions

  1. Sprinkle the seasoning salt on the birds.

  2. Stuff 2 cloves in each hen. Sprinkle the rest of the cloves in the baking dish.

  3. Place the hens on top of the garlic. Add the onions.

  4. Preheat oven 350*.

  5. Cover with dish with foil.

  6. Bake 1 hour.

  7. Note: Uncover after 1 hour to brown the birds. About 15 to 20 minutes or so. Check.

  8. Mixed Sauce for Mashed Potatoes:.

  9. Take all cooked garlic cloves and cooked onion pieces and the drippings. Place in a blender and pulse twice.

  10. Add to mashed dry potatoes. Add milk, salt and pepper. Serve with margarine or butter.

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Source: https://www.food.com/recipe/cornish-game-hens-with-garlic-cloves-and-onion-161812

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