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Coffee Perks (Chocolate Covered Spoons)

At a Glance

Prep
5 minutes
Cook
10 minutes
Total
40 min
Servings
18.00 spoons, serving(s)

Categories

  • Dessert

Cuisine

  • coffee dessert

Cooking Method

  • Microwave

Difficulty

  • Easy

Dietary

  • Vegetarian

Servings & Nutrition

Original recipe serves 18. Current scale: 1x.

Calories 13.9 per serving 250 for selected servings
Fat 0.9g per serving 16g for selected servings
Sugar 1.2g per serving 22g for selected servings
Protein 0.1g per serving 2g for selected servings
Carbohydrates 1.4g per serving 26g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Coffee Perks (Chocolate Covered Spoons) brings together 2 cups dipping chocolate, wafers (available at craft stores or bulk stores), 1/8 teaspoon oil-based liqueur flavoring, 18 plastic spoons in a practical dish for home cooking. It takes about 40 min to prepare and cook. It makes approximately 18 servings.

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Ingredients

  • 2 cups dipping chocolate, wafers (available at craft stores or bulk stores)
  • 1/8 teaspoon oil-based liqueur flavoring
  • 18 plastic spoons

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Instructions

  1. Melt chocolate with liqueur flavoring in saucepan on lowest heat or in to of double boiler over warm water, stirring often.

  2. Dip ball of spoon in chocolate, hold above chocolate until drips have fallen off back into the saucepan.

  3. Lay spoon on wax paper to harden.

  4. Dip 1 more time.

  5. Once they've hardened you can wrap the spoons in decorative cellophane and tie with pretty ribbons.

  6. To use, simply stir into your coffee. Yum.

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