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Coconut Haystack Cookies
At a Glance
- Prep
- 15 minutes
- Cook
- 15 minutes
- Total
- 20 min
- Servings
- 15.00 cookies
Categories
- Cookies
Cuisine
- American
Cooking Method
- Bake
Difficulty
- Easy
Dietary
- Dessert
Servings & Nutrition
Original recipe serves 15. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Coconut Haystack Cookies brings together 2 cups shredded coconut, 1/2 cup powdered sugar, 2 eggs, beaten in a practical dish for home cooking. It takes about 20 min to prepare and cook. It makes approximately 15 servings.
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Ingredients
- 2 cups shredded coconut
- 1/2 cup powdered sugar
- 2 eggs, beaten
- 1/2 teaspoon salt
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Instructions
Heat oven to 400 degrees.
Mix sugar with salt.
Mix sugar mixture with coconut.
Mix in eggs.
Butter one large cookie sheet.
Drop by tablespoonfuls on cookie sheet and shape like small haystacks.
Bake at 400 degrees for 15 minutes.
Cool 5 minutes then remove from sheet.
NOTE:.
Before adding any spices to this recipe, if you have never had these before, you should make them plain like the recipe is first then decide if you want to add any thing else. We like them the way they are.
You may be surprised at the flavor as they are.
Recipe does not include cooling time.
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