Cinnamon Raisin Coffee Cake
At a Glance
- Cook
- 25 to 30 min
- Total
- 45 min
- Servings
- 9.00 serving(s)
Categories
- Breakfast
- Dessert
- Baking
Dietary
- Vegetarian
Allergens
- Milk
- Eggs
- Wheat
- Tree nuts
Servings & Nutrition
Original recipe serves 9. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Cinnamon Raisin Coffee Cake brings together 8 tablespoons butter, 1 1/2 cups flour, 1 teaspoon baking soda in a practical dish for home cooking. It takes about 45 min to prepare and cook. It makes approximately 9 servings.
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Equipment
9-inch baking pan, mixing bowl, sifter
Ingredients
- 8 tablespoons butter
- 1 1/2 cups flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 2/3 cup sugar
- 2 eggs
- 1 cup yogurt
- 1 teaspoon vanilla
- 1/2 cup raisins
- 1/2 cup walnuts
- 1/3 cup brown sugar
- 2 teaspoons cinnamon
Instructions
Combine all dry ingredients.
Sift with wet ingredients until smooth.
Bake in a 9 inch pan at 350 degrees for 25 to 30 minute.
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