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Cinnamon Raisin Bread (Abm)
At a Glance
- Prep
- 15 minutes
- Cook
- 180 minutes
- Total
- 3 hrs 10 min
- Servings
- 1.00 loaf, serving(s)
Categories
- Bread
Cuisine
- American
Cooking Method
- Bake
Difficulty
- Easy
Dietary
- Vegetarian
Servings & Nutrition
Original recipe serves 1. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Cinnamon Raisin Bread (Abm) brings together 1 cup milk, 2 tablespoons milk, 1 tablespoon butter or 1 tablespoon margarine in a practical dish for home cooking. It takes about 3 hrs 10 min to prepare and cook. It makes approximately 1 servings.
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Ingredients
- 1 cup milk
- 2 tablespoons milk
- 1 tablespoon butter or 1 tablespoon margarine
- 3 cups bread flour
- 1 tablespoon brown sugar
- 2 1/2 teaspoons ground cinnamon
- 3/4 teaspoon salt (we used Kosher salt, no added iodine)
- 1 teaspoon active dry yeast or 1 teaspoon bread machine yeast
- 3/4 cup dark raisin
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Instructions
Put ingredients into hopper according to your bread machine's instructions.
Select 1 1/2 pound loaf size.
Select "basic white bread" setting (if applicable).
Push "Start".
Keep Cooking
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