Chorizo, Egg and Cheese Wraps
At a Glance
- Total
- 20 min
- Servings
- 4 servings
Categories
- Breakfast
- Sandwiches
- Stovetop
Allergens
- Eggs
- Milk
- Wheat
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
Chorizo, egg, and cheese wraps made with sliced chorizo sausage and scrambled eggs folded into tortillas.
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Equipment
Skillet, spatula
Ingredients
- 3 chorizo sausages, sliced
- 1 tablespoon butter
- 6 eggs
- Cheese
- Tortillas
Instructions
Melt the butter in a skillet over medium heat.
Add the sliced chorizo and cook until browned and heated through.
Beat the eggs, add them to the skillet, and scramble with the chorizo until set.
Add cheese and let it melt slightly.
Divide the chorizo, egg, and cheese mixture among tortillas and wrap to serve.
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