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Chocolate Caramel Mocha Cheesecake

At a Glance

Total
2 hrs 45 min
Servings
12 servings

Categories

  • Cheesecake
  • Dessert
  • Baking

Dietary

  • Vegetarian

Allergens

  • Milk
  • Wheat
  • Soy

Servings & Nutrition

Original recipe serves 12. Current scale: 1x.

Calories 276.5 per serving 3318 for selected servings
Fat 21.5g per serving 258g for selected servings
Sugar 6.8g per serving 82g for selected servings
Protein 4.3g per serving 51g for selected servings
Carbohydrates 12.6g per serving 151g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

A cheesecake with a chocolate sandwich cookie crust and cream cheese filling, flavored as a chocolate caramel mocha dessert.

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Equipment

9-inch springform pan, mixing bowls, mixer, oven

Ingredients

  • 12 cream-filled chocolate sandwich cookies, crushed
  • 3 tablespoons butter or margarine, melted
  • 24 ounces cream cheese

Instructions

  1. Combine the crushed chocolate sandwich cookies with the melted butter or margarine.

  2. Press the cookie mixture firmly into the bottom of a 9-inch springform pan to form a crust.

  3. Beat the cream cheese until smooth.

  4. Spread the cream cheese mixture over the prepared crust.

  5. Bake or chill according to the cheesecake method being used until set.

  6. Cool completely before slicing into 12 servings.

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Source: Food Com

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