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Chocolate Affogato With Vanilla Ice-Cream
At a Glance
- Prep
- 5 minutes
- Total
- 5 minutes
- Servings
- 4 serving(s)
Categories
- Beverages
- Dessert
- Australian
- Easy
Allergens
- Milk
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Calories
303.9
per serving
1215.6 for selected servings
Fat
21.2g
per serving
84.8g for selected servings
Sugar
22.2g
per serving
88.8g for selected servings
Protein
4.8g
per serving
19.2g for selected servings
Carbohydrates
26g
per serving
104g for selected servings
OMG this is so simple to make but for lovers of coffee & chocolate this is pure heaven. Give it a go!
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Equipment
4 small glasses
Ingredients
- 100 g dark cooking chocolate, melted
- 1 cup espresso coffee
- 4 scoops French vanilla ice cream
Instructions
Place a scoop of ice-cream into 4 small glasses.
Pour 1/4 cup coffee into each glass and drizzle liberally with melted chocolate.
Serve with biscotti or sponge finger biscuits.
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