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Chilled Cantaloupe Soup
At a Glance
- Prep
- 15 minutes
- Total
- 15 minutes
- Servings
- 6 serving(s)
Categories
- Appetizer
- Fruit
- Soup
- blended
- Easy
- Melons
- Blended
Dietary
- Low Cholesterol
- Low Protein
- Vegan
Servings & Nutrition
Original recipe serves 6. Current scale: 1x.
Calories
69.7
per serving
418.2 for selected servings
Fat
0.3g
per serving
1.8g for selected servings
Sugar
14.2g
per serving
85.2g for selected servings
Protein
1.4g
per serving
8.4g for selected servings
Carbohydrates
16.5g
per serving
99g for selected servings
Very refreshing and light. Great start to any meal! Melon, lime and mint- oooohhhhh so fresh and inviting! Posted for Zaar's World Tour 2005- the ingredients are popular in Australia, Asia, Mexico and the SW.
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Equipment
Blender or food processor, large bowl
Ingredients
- 1 medium cantaloupe, peeled, seeded and cubed
- 2 cups orange juice
- 1 tablespoon lime juice
- 1/2 teaspoon ground cinnamon
- of fresh mint, chopped
Instructions
In blender or food processor blend together melon and juice until smooth.
Place in large bowl and stir in lime juice and cinnamon.
Cover and chill for at least 1 hour.
Sprinkle with mint to garnish and serve.
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