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Chicken Surprise

At a Glance

Cook
1 hr 15 min
Total
1 hr 25 min
Servings
4.00 serving(s)

Categories

  • Main Course
  • Baked

Servings & Nutrition

Original recipe serves 4. Current scale: 1x.

Calories 360 per serving 1440 for selected servings
Fat 9g per serving 36g for selected servings
Sugar 22.5g per serving 90g for selected servings
Protein 53.8g per serving 215g for selected servings
Carbohydrates 31.3g per serving 125g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Chicken Surprise brings together 4 boneless skinless chicken breasts (large), 125 ml Italian salad dressing, 125 ml apricot jam or 125 ml marmalade in a practical dish for home cooking. It takes about 1 hr 25 min to prepare and cook. It makes approximately 4 servings.

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Equipment

Baking dish, oven

Ingredients

  • 4 boneless skinless chicken breasts (large)
  • 125 ml Italian salad dressing
  • 125 ml apricot jam or 125 ml marmalade
  • 1/4 cup dry onion soup mix
  • 1 cup fresh mushrooms, sliced
  • 1/4 teaspoon pepper
  • 1 1/2 tablespoons sherry wine (optional) or 1 1/2 tablespoons white wine (optional)

Instructions

  1. Marinate chicken overnight in salad dressing. (do not discard dressing).

  2. Preheat oven to 350 degrees.

  3. Lay marinated chicken in baking dish and pour dressing over top.

  4. Smear chicken with jam and sprinkle the mushrooms and onion soup mix over the chicken.

  5. Season with pepper and drizzle sherry overtop of everything.

  6. Cook in a 350 degree oven covered for 55 minutes, then remove cover and cook for 20 minutes longer.

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Source: Food Com

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