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Chicken Cordon Bleu Sandwich
At a Glance
- Prep
- 5 minutes
- Cook
- 8 minutes
- Total
- 20 min
- Servings
- 1.00 serving(s)
Categories
- sandwich
Cuisine
- American
Cooking Method
- pan fry
Difficulty
- Easy
Dietary
- Non-Vegetarian
Servings & Nutrition
Original recipe serves 1. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Chicken Cordon Bleu Sandwich brings together vegetable oil (for frying), 1 frozen breaded chicken fillet, pattie thawed, 4 slices of brown sugar honey-roasted ham (thin slices) in a practical dish for home cooking. It takes about 20 min to prepare and cook. It makes approximately 1 servings.
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Ingredients
- vegetable oil (for frying)
- 1 frozen breaded chicken fillet, pattie thawed
- 4 slices of brown sugar honey-roasted ham (thin slices)
- 1 slice swiss cheese
- 1 French bread, roll split
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Instructions
In a skillet large enough to cook the chicken pattie, heat oil until hot,but not smoking over medium heat.
Add thawed chicken pattie and cook on both sides until golden brown.
Put chicken on bottom half of bun, top with ham slices and add cheese.
Place onto a foil lined cookie sheet, put top half of bun beside sandwich and place under broiler until cheese is melted and lightly browned.
Put top on sandwich, and then DEVOUR !
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