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Cherry Glazed Porkloin

At a Glance

Prep
4-12 hrs
Cook
1 hr 25-30 mins
Total
6 hrs
Servings
1.00 porkloin, serving(s)

Categories

  • Main Course
  • Smoking

Allergens

  • Soy

Servings & Nutrition

Original recipe serves 1. Current scale: 1x.

Calories 1415 per serving 1415 for selected servings
Fat 44g per serving 44g for selected servings
Sugar 205g per serving 205g for selected servings
Protein 20g per serving 20g for selected servings
Carbohydrates 232g per serving 232g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Cherry Glazed Porkloin brings together 1/4 cup soy sauce, 1/4 cup brown sugar, 1/4 cup cherry cola in a practical dish for home cooking. It takes about 6 hrs to prepare and cook. It makes approximately 1 servings.

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Equipment

Smoker

Ingredients

  • 1/4 cup soy sauce
  • 1/4 cup brown sugar
  • 1/4 cup cherry cola
  • 3 tablespoons olive oil
  • 1 tablespoon minced onion
  • 1 tablespoon black pepper
  • 1/2 teaspoon salt
  • 1/2 teaspoon minced garlic
  • 6 ounces cherry preserves
  • 1 tablespoon maple syrup
  • 1/2 tablespoon vinegar
  • 1/2 tablespoon water
  • 1/2 tablespoon Worcestershire sauce

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Instructions

  1. Marinade tenderloins for 4-12 hours,.

  2. smoke tenderloin at 250 degrees for 1 hr & 15 minutes.

  3. Add glaze & cook 10-15 minutes longer.

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