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Cheesy Chicken & Broccoli Macaroni
At a Glance
- Total
- 25 min
- Servings
- 6 servings
Categories
- Main Course
- Pasta
- Stovetop
Allergens
- Wheat
- Milk
Servings & Nutrition
Original recipe serves 6. Current scale: 1x.
Calories
366.7
per serving
2200 for selected servings
Fat
11.7g
per serving
70g for selected servings
Sugar
2.5g
per serving
15g for selected servings
Protein
36.7g
per serving
220g for selected servings
Carbohydrates
28.3g
per serving
170g for selected servings
Nutrition is approximate based on the ingredient list. Please verify for dietary or medical needs.
A stovetop macaroni dish with chicken, broccoli, chicken broth, and cheese.
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Equipment
Large pan
Ingredients
- 4 boneless skinless chicken breast halves, cut into chunks
- 1 (13 3/4 ounce) can chicken broth
- 2 cups elbow macaroni, uncooked
- Broccoli
- Cheese
Instructions
Cook chicken chunks in a large pan until no longer pink.
Add chicken broth and uncooked elbow macaroni.
Simmer until macaroni is tender and chicken is cooked through.
Stir in broccoli and cook until tender.
Add cheese and stir until melted and combined.
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