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Cheese and Onion Bread in the (bread Machine)

At a Glance

Total
3 hrs 50 min
Servings
2 servings

Categories

  • Bread
  • Bread Machine

Dietary

  • Vegetarian

Allergens

  • Milk

Servings & Nutrition

Original recipe serves 2. Current scale: 1x.

Calories 93 per serving 186 for selected servings
Fat 0.2g per serving 0.3g for selected servings
Sugar 15g per serving 30g for selected servings
Protein 3g per serving 6g for selected servings
Carbohydrates 20.5g per serving 41g for selected servings

Nutrition is approximate based on the ingredient list. Please verify for dietary or medical needs.

A bread machine loaf flavored with cheese and onion.

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Equipment

Bread machine

Ingredients

  • 1 1/3 cups water
  • 3 tablespoons powdered milk
  • 2 tablespoons sugar
  • Cheese
  • Onion

Instructions

  1. Add the water, powdered milk, sugar, cheese, and onion to the bread machine pan according to the machine manufacturer's order for ingredients.

  2. Select the appropriate bread cycle and start the machine.

  3. When the cycle is complete, remove the bread from the pan and let it cool before slicing.

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