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Char’s Quick and Easy Peach Cobbler

At a Glance

Prep
30 min
Cook
40 min
Total
1 hr 10 min
Servings
1.00 Cobbler, serving(s)

Categories

  • Dessert
  • Baking
  • Easy

Dietary

  • Vegetarian

Allergens

  • Wheat
  • Milk

Servings & Nutrition

Original recipe serves 1. Current scale: 1x.

Calories 5680 per serving 5680 for selected servings
Fat 260g per serving 260g for selected servings
Sugar 590g per serving 590g for selected servings
Protein 48g per serving 48g for selected servings
Carbohydrates 820g per serving 820g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Char's Quick and Easy Peach Cobbler brings together 4 ready-made pie crusts, 8 cups frozen peaches, 2 cups water in a practical dish for home cooking. It takes about 1 hr 10 min to prepare and cook. It makes approximately 1 servings.

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Equipment

9x13 pan, oven

Ingredients

  • 4 ready-made pie crusts
  • 8 cups frozen peaches
  • 2 cups water
  • 1 tablespoon cinnamon
  • 1 tablespoon nutmeg
  • 2 cups sugar
  • 1/2 cup butter
  • cinnamon sugar, to dust

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Instructions

  1. Preheat oven 350° and prepare 9x13 pan.

  2. Half 2 of the pie crust to line 9x13 pan.

  3. Add peaches evenly.

  4. Mix cinnamon, nutmeg, sugar in the water.

  5. Spread mixture evenly on peaches.

  6. Dot with butter.

  7. Lattice remaining pie crust on top.

  8. Dust with desired cinnamon sugar.

  9. Bake 40 minutes.

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