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Buttercream Tea
At a Glance
- Prep
- 5 minutes
- Cook
- 15 minutes
- Total
- 5 min
- Servings
- 1.00 serving(s)
Categories
- tea cocktail
Cuisine
- British-inspired
Cooking Method
- Stovetop
Difficulty
- Easy
Dietary
- Non-Vegetarian
Servings & Nutrition
Original recipe serves 1. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Buttercream Tea brings together 6 ounces hot black tea (your favorite), 1 ounce bailey's irish cream, 3/4 ounce dekuyper butterscotch schnapps in a practical dish for home cooking. It takes about 5 min to prepare and cook. It makes approximately 1 servings.
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Ingredients
- 6 ounces hot black tea (your favorite)
- 1 ounce bailey's irish cream
- 3/4 ounce dekuyper butterscotch schnapps
- 1 1/2 ounces cream
- sugar, to taste if desired
- 1 maraschino cherry (optional)
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Instructions
Add all ingredients to a mug and stir.
Garnish with a cherry if desired, and serve.
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