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British Columbian Blueberry Shake
At a Glance
- Prep
- 5 minutes
- Total
- 5 minutes
- Servings
- 2 serving(s)
Categories
- Beverages
- Smoothies
- Canadian
- blended
- Easy
- Blended
Dietary
- Vegetarian
Allergens
- Soy
- Milk
Servings & Nutrition
Original recipe serves 2. Current scale: 1x.
Calories
110
per serving
220 for selected servings
Fat
2.2g
per serving
4.4g for selected servings
Sugar
16.8g
per serving
33.6g for selected servings
Protein
2.7g
per serving
5.4g for selected servings
Carbohydrates
20.1g
per serving
40.2g for selected servings
Make and share this British Columbian Blueberry Shake recipe from Food.com.
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Equipment
Blender
Ingredients
- 1 cup fresh blueberries (or frozen)
- 1 cup vanilla-flavored soymilk (or regular milk)
- 1/2 cup plain yogurt
- 1 tablespoon sugar (or to taste)
- 1 teaspoon vanilla
- 1 cup ice cube
Instructions
Combine all ingredients in blender, starting with liquids, until smooth.
Serve in a pretty glass with a straw, garnished with 2 or 3 fresh blueberries.
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