Breakfast Wraps
At a Glance
- Total
- 35 min
- Servings
- 1.00 serving(s)
Categories
- Breakfast
- Sandwiches
- Frying
Allergens
- Wheat
- Egg
- Milk
Servings & Nutrition
Original recipe serves 1. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Breakfast Wraps brings together 1 flour tortillas or 1 sundried tomato tortilla, 1 egg, fried, 3 slices bacon, cooked in a practical dish for home cooking. It takes about 35 min to prepare and cook. It makes approximately 1 servings.
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Equipment
Skillet, knife, grater
Ingredients
- 1 flour tortillas or 1 sundried tomato tortilla
- 1 egg, fried
- 3 slices bacon, cooked
- 3/4 cup lettuce, shredded
- 1/3 cup tomatoes, chopped
- 1/4 cup onion, chopped
- 1/2 cup cheddar cheese, grated
- 1 1/2 tablespoons ketchup
- 2 tablespoons sour cream
- salt and pepper
- hot sauce (optional)
Instructions
Cook Bacon.
Set aside.
Shred Lettuce, grate cheese, chop onions& tomatoes.
Spread ketchup in middle of wrap in a line (about 1 inch from edges).
Fry egg& place in middle of wrap.
Top with cheddar cheese, lettuce, bacon, onions, tomatoes.
Spread sour cream in a line, sprinkle with salt& pepper, wrap& enjoy!
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