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Bread Machine Banana Nut Bread Yeast 1 Lb

At a Glance

Prep
15 minutes
Cook
195 minutes
Total
6 hrs 30 min
Servings
1.00 lb loaf, serving(s)

Categories

  • Bread

Cuisine

  • Global

Cooking Method

  • Bake

Difficulty

  • Easy

Dietary

  • Contains gluten
  • nuts

Servings & Nutrition

Original recipe serves 6. Current scale: 1x.

Calories 176.7 per serving 1060 for selected servings
Fat 6.7g per serving 40g for selected servings
Sugar 4.2g per serving 25g for selected servings
Protein 4.7g per serving 28g for selected servings
Carbohydrates 25g per serving 150g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Bread Machine Banana Nut Bread Yeast 1 Lb brings together 1 teaspoon yeast, 1 1/2 cups bread flour (white), 1 cup durum flour (available from indian bazaar) in a practical dish for home cooking. It takes about 6 hrs 30 min to prepare and cook. It makes approximately 1 servings.

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Ingredients

  • 1 teaspoon yeast
  • 1 1/2 cups bread flour (white)
  • 1 cup durum flour (available from indian bazaar)
  • 1/2 cup whole wheat flour
  • 1/2 teaspoon salt
  • 2 ripe bananas
  • 4 tablespoons brown sugar
  • 1/2 cup warm water
  • 1 large egg
  • 1/4 cup vegetable oil
  • 1 dash vanilla extract
  • 8 walnuts
  • 8 pecans

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Instructions

  1. Put in bread-machine in order above. Set to basic or white bread or 3.13 hour cycle, at 1 lb.

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