BLT Salad, low cal
At a Glance
- Total
- 10 min
- Servings
- 6.00 serving(s)
Categories
- Salads
- Side Dish
- No-cook
- No-Cook
Allergens
- Wheat
- Eggs
- Milk
Servings & Nutrition
Original recipe serves 6. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for BLT Salad, low cal brings together 10 slices turkey bacon, fried crisp and chopped, 1 head lettuce, shredded, 1 medium tomatoes, chopped or sliced in a practical dish for home cooking. It takes about 10 min to prepare and cook. It makes approximately 6 servings.
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Equipment
Large salad bowl, small bowl
Ingredients
- 10 slices turkey bacon, fried crisp and chopped
- 1 head lettuce, shredded
- 1 medium tomatoes, chopped or sliced
- 1 cup crouton
- 1/4 cup light mayonnaise
- 1/4 cup light sour cream
- 1 tablespoon apple cider vinegar
Instructions
In a large salad bowl combine lettuce and tomatoes.
In small bowl combine mayo, sour cream and vinegar.
Toss with salad and top with croutons and bacon.
Serve immediatley.
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