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Black bean chilli with pulled mushrooms
At a Glance
- Servings
- Approximately 4 servings
Categories
- Main Course
- Mexican-inspired
- Stovetop
Dietary
- Vegan
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
A black bean chilli made with pulled mushrooms, red onion, cumin, and olive oil.
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Equipment
Pan
Ingredients
- 1–2 tbsp extra virgin olive oil
- 1 red onion, thinly sliced
- 1 tsp ground cumin
- Black beans
- Mushrooms
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Instructions
Heat the extra virgin olive oil in a pan.
Add the sliced red onion and cook until softened.
Stir in the ground cumin.
Add the pulled mushrooms and black beans.
Simmer until the chilli is heated through and the mushrooms are tender.
Keep Cooking
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