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Best Grilled Burgers

At a Glance

Total
13 min
Servings
4.00 - burgers

Categories

  • Main Course
  • Sandwiches
  • Grilling

Allergens

  • Egg
  • Wheat
  • Milk

Servings & Nutrition

Original recipe serves 4. Current scale: 1x.

Calories 235 per serving 940 for selected servings
Fat 12.3g per serving 49g for selected servings
Sugar 0.5g per serving 2g for selected servings
Protein 26.3g per serving 105g for selected servings
Carbohydrates 5.3g per serving 21g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Best Grilled Burgers brings together 1 lb lean hamburger, 1/4 teaspoon garlic powder, 1/4 teaspoon onion salt in a practical dish for home cooking. It takes about 13 min to prepare and cook. It makes approximately 4 servings.

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Equipment

Grill

Ingredients

  • 1 lb lean hamburger
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion salt
  • 1/4 teaspoon seasoning salt
  • 1/2 teaspoon Worcestershire sauce
  • 1 egg, beaten
  • 8 single saltine crackers, crushed
  • 1 slice of your favorite cheese (optional)

Instructions

  1. Mix all ingredients and shape into burgers.

  2. Grill to desired doneness.

  3. Top with a slice of your favorite cheese.

  4. We especially like provolone or swiss.

  5. Note: You can add oregano if you like Italian, or taco seasoning if you lie Tex-Mex!

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Source: Food Com

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