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Best Fried Green Tomatoes on the Planet!!!

At a Glance

Prep
10 minutes
Cook
6 minutes
Total
8 min
Servings
2.00 plates, serving(s)

Categories

  • fried green tomatoes

Cuisine

  • American

Cooking Method

  • Fry

Difficulty

  • Easy

Dietary

  • Vegetarian

Servings & Nutrition

Original recipe serves 2. Current scale: 1x.

Calories 360 per serving 720 for selected servings
Fat 23g per serving 46g for selected servings
Sugar 3g per serving 6g for selected servings
Protein 13g per serving 26g for selected servings
Carbohydrates 26g per serving 52g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Best Fried Green Tomatoes on the Planet!!! brings together 2 tablespoons extra virgin olive oil, 4 tablespoons butter, 2 eggs in a practical dish for home cooking. It takes about 8 min to prepare and cook. It makes approximately 2 servings.

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Ingredients

  • 2 tablespoons extra virgin olive oil
  • 4 tablespoons butter
  • 2 eggs
  • 4 ripe green tomatoes (or striped heirloom)
  • 1 cup Italian seasoned breadcrumbs
  • 1/4 cup parmesan-romano cheese mix, grated
  • 1 tablespoon fresh coarse ground black pepper
  • 2 teaspoons kosher salt (or to your taste, start small)

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Instructions

  1. In a quart storage bag mix bread crumbs, cheese, salt & pepper.

  2. Beat eggs or mix 'em all up in a bag of their own until well blended.

  3. Slice tomatoes about 1/2" thick & place in egg, remove & place in bread crumb mixture individually and shake until well coated.

  4. Heat butter & oil over medium, fry tomatoes until lightly browned & just crispy, about 3 minutes per side - don't burn!

  5. Devour. I promise these will not disappoint!

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