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Best Blue Cheese Bread……mmmmmmmmmmm!!

At a Glance

Total
30 min
Servings
12 servings

Categories

  • Bread
  • Side Dish
  • Baked
  • Easy

Dietary

  • Vegetarian

Allergens

  • Wheat
  • Milk

Servings & Nutrition

Original recipe serves 12. Current scale: 1x.

Calories 140 per serving 1680 for selected servings
Fat 8.3g per serving 100g for selected servings
Sugar 2g per serving 24g for selected servings
Protein 3.3g per serving 40g for selected servings
Carbohydrates 13g per serving 156g for selected servings

Nutrition is approximate based on the ingredient list. Please verify for dietary or medical needs.

Blue cheese bread made with refrigerated homestyle biscuits, melted butter, and crumbled blue cheese.

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Equipment

Oven, Baking dish, Small saucepan or microwave-safe bowl

Ingredients

  • 1 (16 1/3 ounce) package Pillsbury Grands homestyle biscuits
  • 1/4 cup butter or margarine
  • 4 ounces crumbled blue cheese

Instructions

  1. Preheat the oven according to the biscuit package directions.

  2. Separate the biscuits and arrange them in a baking dish.

  3. Melt the butter or margarine and drizzle it over the biscuits.

  4. Sprinkle the crumbled blue cheese evenly over the biscuits.

  5. Bake until the biscuits are cooked through and golden, following the package timing as a guide.

  6. Serve warm.

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