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Bea’s Banana Muffins

At a Glance

Prep
15 minutes
Cook
30 minutes
Total
35 min
Servings
12.00 muffins, serving(s)

Categories

  • Dessert

Cuisine

  • American

Cooking Method

  • Bake

Difficulty

  • Easy

Dietary

  • Omnivore

Servings & Nutrition

Original recipe serves 12. Current scale: 1x.

Calories 205 per serving 2460 for selected servings
Fat 10g per serving 120g for selected servings
Sugar 12g per serving 144g for selected servings
Protein 3.8g per serving 46g for selected servings
Carbohydrates 26g per serving 312g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Bea's Banana Muffins brings together 3 bananas, mashed, 1 cup flour, 1/2 cup sugar in a practical dish for home cooking. It takes about 35 min to prepare and cook. It makes approximately 12 servings.

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Ingredients

  • 3 bananas, mashed
  • 1 cup flour
  • 1/2 cup sugar
  • 1/2 cup mayonnaise
  • 1 teaspoon baking soda

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Instructions

  1. Combine all ingredients together.

  2. Spoon into lined muffin tin.

  3. Bake at 350 degrees for 25 to 30 minutes, until top springs back.

  4. Let cool and serve.

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