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Bean Burrito Casserole
At a Glance
- Total
- 30 min
- Servings
- 6 servings
Categories
- Casserole
- Main Course
- Mexican-style
- Baked
Dietary
- Vegetarian
Servings & Nutrition
Original recipe serves 6. Current scale: 1x.
Calories
81.7
per serving
490 for selected servings
Fat
7g
per serving
42g for selected servings
Sugar
1g
per serving
6g for selected servings
Protein
0.7g
per serving
4g for selected servings
Carbohydrates
4.2g
per serving
25g for selected servings
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
A baked Mexican-style casserole made with beans, tortillas, onion, garlic, and olive oil.
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Ingredients
- 1 onion, chopped fine
- 4 cloves garlic, minced
- 3 tablespoons olive oil
Instructions
Prepare the onion and garlic.
Heat olive oil in a pan and cook the onion until softened.
Add garlic and cook briefly until fragrant.
Assemble with the remaining casserole components as desired.
Bake until heated through and serve.
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