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BBQ Honey Bananas

At a Glance

Prep
4 minutes
Cook
6 minutes
Total
10 minutes
Servings
2 serving(s)

Categories

  • Dessert
  • Australian
  • Barbecue
  • Easy

Dietary

  • Low Cholesterol

Allergens

  • Milk

Servings & Nutrition

Original recipe serves 2. Current scale: 1x.

Calories 257.8 per serving 515.6 for selected servings
Fat 5.9g per serving 11.8g for selected servings
Sugar 38.6g per serving 77.2g for selected servings
Protein 3.1g per serving 6.2g for selected servings
Carbohydrates 52.9g per serving 105.8g for selected servings

Oh dear, even my desserts have to be cooked on the BBQ! Although I've said the recipe is two serves I must admit the photo is actually the full quantity that I managed to get through myself.

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Equipment

Barbecue plate, bowl

Ingredients

  • 2 medium bananas, split down the middle
  • 4 teaspoons honey, slightly warmed so easy to pour
  • 1 teaspoon brown sugar
  • 100 g vanilla ice cream (2 frozen squares)
  • 1/2 teaspoon cinnamon

Instructions

  1. Spoon one teaspoon of honey and sprinkle 1/4 teaspoon brown sugar over the top of each split banana piece.

  2. Cook on medium barbecue plate for three minutes on each side.

  3. Place ice-cream into bottom of bowl and top with bananas while still hot. Sprinkle with cinnamon.

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Reviews, cook notes, and substitutions

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Source: https://www.food.com/recipe/bbq-honey-bananas-167445

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