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BBQ Chicken Drumettes

At a Glance

Prep
20 minutes
Cook
35 minutes
Total
45 min
Yield
8.00 serving(s)

Categories

  • Main dish

Cuisine

  • American

Cooking Method

  • Bake

Difficulty

  • Intermediate

Dietary

  • Non-Vegetarian

Servings & Nutrition

Original recipe serves 8. Current scale: 1x.

Calories 310 per serving 2480 for selected servings
Fat 16.3g per serving 130g for selected servings
Sugar 27.5g per serving 220g for selected servings
Protein 37.5g per serving 300g for selected servings
Carbohydrates 15g per serving 120g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for BBQ Chicken Drumettes brings together 1 1/4 cups brown sugar (packed), 2 tablespoons Worcestershire sauce, 2 tablespoons cider vinegar in a practical dish for home cooking. It takes about 45 min to prepare and cook. It makes approximately 8 servings.

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Ingredients

  • 1 1/4 cups brown sugar (packed)
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons cider vinegar
  • salt and pepper
  • 6 lbs chicken drummettes, patted dry

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Instructions

  1. .Preheat oven to 450 degrees, with racks in upper and lower thirds; line two rimmed baking sheets with aluminum foil.

  2. In a medium bowl, whisk together ketchup, sugar, Worcestershire, and vinegar; season with salt and pepper.

  3. In re-sealable plastic bags, toss the chicken with 1 cup of the sauce (reserve the rest for baking).

  4. Divide drumettes between baking sheets. Bake chicken for 15 minutes, toss with more BBQ sauce. Rotate sheets and bake for another 20 minutes, until opaque throughout.

  5. Serve right away or at room temperature.

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