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Basic BBQ Rub

At a Glance

Prep
5 minutes
Cook
10 minutes
Total
5 min
Servings
1.00 / cup

Categories

  • rub

Cuisine

  • American

Cooking Method

  • Stovetop

Difficulty

  • Easy

Dietary

  • Non-Vegetarian

Servings & Nutrition

Original recipe serves 16. Current scale: 1x.

Calories 10.5 per serving 168 for selected servings
Fat 0.1g per serving 1.4g for selected servings
Sugar 2.3g per serving 37.3g for selected servings
Protein 0.2g per serving 2.9g for selected servings
Carbohydrates 2.7g per serving 42.9g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Basic BBQ Rub brings together 2 tablespoons kosher salt, 2 tablespoons granulated sugar, 1 tablespoon dark brown sugar (packed) in a practical dish for home cooking. It takes about 5 min to prepare and cook. It makes approximately 1 servings.

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Ingredients

  • 2 tablespoons kosher salt
  • 2 tablespoons granulated sugar
  • 1 tablespoon dark brown sugar (packed)
  • 2 teaspoons dried ancho chile powder
  • 2 teaspoons sweet Hungarian paprika
  • 1 teaspoon cumin
  • 1 teaspoon msg (optional, but I use it)
  • 1/2 teaspoon onion powder (not onion salt!)
  • 1/2 teaspoon garlic powder (not garlic salt!)

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Instructions

  1. Combine all ingredients in a small bowl until well blended. Place in a sealed container until ready to use.

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