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Banana Nut Peanut Butter MUFFINS
At a Glance
- Prep
- 15 minutes
- Cook
- 22 minutes
- Total
- 30 min
- Servings
- 12.00 muffins
Categories
- Muffins
Cuisine
- American
Cooking Method
- Bake
Difficulty
- Easy
Dietary
- Vegetarian
Servings & Nutrition
Original recipe serves 12. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Banana Nut Peanut Butter MUFFINS brings together 1 1/2 cups all-purpose flour, 1/2 cup sugar, 2 teaspoons baking powder in a practical dish for home cooking. It takes about 30 min to prepare and cook. It makes approximately 12 servings.
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Ingredients
- 1 1/2 cups all-purpose flour
- 1/2 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 egg, just slightly beaten
- 1/2 cup milk
- 1/4 cup vegetable oil
- 3/4 cup mashed banana
- 3/4 cup peanut butter chips
- 1/2 cup pecans, chopped
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Instructions
Heat oven to 350.
Grease or line 12 muffin cups.
In medium mixing bowl,combine flour,sugar,baking powder& the salt.
Add egg, milk, oil& banana,stirring just until combined.
Stir in the pb chips& pecans.
Fill themuffin cups 2/3 full with mixture.
Bake 20-25 minutes or until light brown.
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