Name: Banana Macadamia Nut Bread (Abm)
Prep time: 5 min
Cook time: 3 h
Total time: 3 h 5 min
Yield: 1 700g
Cuisine: Australian
Ingredients: 2 1/2 teaspoons dry yeast; 3 1/4 cups plain flour; 3 tablespoons sugar; 1/2 teaspoon salt; 1 egg; 2 tablespoons margarine; 2 medium bananas, mashed; 1/2 cup water; 1/2 cup macadamia nuts, chopped

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Banana Macadamia Nut Bread (Abm)

At a Glance

Prep: 5 minutes
Cook: 3 hours
Total: 3 hours 5 minutes
Servings: 1 700g

Allergens

Wheat
Egg
Tree nuts

This recipe was in the book that came with my bread-maker, lovely served with cream cheese and a large mug of coffee!

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Equipment

Bread machine

Ingredients

2 1/2 teaspoons dry yeast
3 1/4 cups plain flour
3 tablespoons sugar
1/2 teaspoon salt
1 egg
2 tablespoons margarine
2 medium bananas, mashed
1/2 cup water
1/2 cup macadamia nuts, chopped

Instructions

Add all ingredients (except macadamias) to your bread-maker in the order as per your instruction manual.
Select sweet bread option & crust light and large loaf setting, press start.
When your machine is ready for add-ins (mine beeps) add the macadamias.

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