Bacon and Tomato Spread
At a Glance
- Total
- 20 min
- Servings
- 8.00 serving(s)
Categories
- Appetizer
- Dip
- Spread
- Stovetop
Allergens
- Milk
- Eggs
Servings & Nutrition
Original recipe serves 8. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Bacon and Tomato Spread brings together 1 (8 ounce) package cream cheese, softened, 1 tablespoon mayonnaise, garlic salt in a practical dish for home cooking. It takes about 20 min to prepare and cook. It makes approximately 8 servings.
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Equipment
Mixing bowl, skillet, spoon
Ingredients
- 1 (8 ounce) package cream cheese, softened
- 1 tablespoon mayonnaise
- garlic salt
- 1 tomatoes, peeled and chopped
- 6 -8 slices bacon
Instructions
Blend cream cheese with mayonnaise until smooth.
Add garlic salt and tomato.
Cook bacon until crispy; drain and crumble.
Add bacon to cream cheese mixture when ready to serve.
Serve as spread with party rye rounds or as a dip.
Thin with a little milk if necessary.
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